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Warm roasted mushroom, kale and pumpkin salad with soy-chilli dressing
Salads
2 ratingsRate

Warm roasted mushroom, kale and pumpkin salad with soy-chilli dressing

Try our warm roast pumpkin salad recipe - a beautiful and hearty salad full of fresh flavours and not hard to make, great as a side dish or a main meal.
Reviewed by our expert panel
Serves: 6
Time to make: 45 mins
Total cost: $18.30 / $3.05 per serve

(at time of publication)

Variations

Make it gluten free: Check soy sauce and mirin are gluten free.

HFG tip

If you can’t find mirin, use 1 teaspoon sugar instead.

NOTE: If you have a nut allergy and are using packaged goods in recipes, please check the allergen warning on the packet regarding nuts.

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Photographer: Mark O'Meara
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